Description
342 pages and more than 400 color images
The great cookbook and textbook of the Oil-Protein Diet INCLUDING the Original Oil-Protein Diet Cookbook by Dr. Johanna Budwig
The Oil-Protein diet is one of the most successful dietary therapies in the world. For the first time the theory and practice of this scientifically founded diet is explained in detail. Learn about the why it is working, coconut fat, sauerkraut juice, buckwheat, ELDI oils, transitional days, cosmetics, wraps, International Oil Protein Foundation (www.iopdf.com), Kausanetik and much more. The theoretical part is rounded off with a detailed question-answer chapter. Learn how to recognize a good linseed oil, whether you should take supplements, why eggs are forbidden, whether there is a substitute for Quark, how to make Linomel and Oleolux, whether you can eat bread and pasta. It is a complete guide for this great diet. The practice section includes all the recipes of the original book Oil Protein Diet Cookbook with over 300 new color images. This book is the first truly understandable statement and answers many open questions of grateful users.
Lothar Hirneise is internationally known as the largest living capacity and is the only student of Dr. Johanna Budwig, with whom she has ever published two books and gave lectures. He has been teaching in many countries why this nutritional therapy is something extraordinary for cancer patients. He is the president of the organization Cancer21 and head of the world’s only Budwig center, where the Original oil-protein diet is consistently implemented for cancer patients.
